Went to Teow Chew Meng again for Shark Fin Mee Sin for lunch with my sis and my dear, and for dinner, my sis brought me to try something new… Nyonya cruisine @ Nyonya Kitchen.
Nyonya Kicthen has branches around Klang, Shah Alam and another at Uptown Damansara but the one we went was located at Plaza Shah Alam.
We ordered their bestseller, ayam pandan which are marinated chickens wrapped in fragant screwpine leaf, fried until they become golden brown.
ayam pandan @ RM9.80
And we ordered pucuk ubi as well.
pucuk ubi @ RM7.80
Talk about nyonya food, how can we miss Otak-Otak? We ordered a small portion of Otak-Otak at only Rm4.80 per plate.
Otak-Otak @ RM4.80
As for drinks, my sis recommended us to try their famous cendol. I can’t drink cendol, so I only ordered plain 100 plus. My sis and my dear said their cendols were superb! The cendol, came with additional gula melaka so that customers can add into the cendols to get their ideal level of sweetness.
cendol @ Rm2.50
We were very satisfy with the dinner as Nyonya Kitchen served nyonya food that is genuine and lip-smacking. Plus, at very afordable prices too.
Lot LF1F Level 3,
Plaza Shah Alam,
2 Jalan Tengku Ampuan Zabedah,